Chaurasia, Priyanka, Pradeep Rawat, and Achin Pant. “Changes in Smell and Taste As a Potential Markers of COVID-19 Infection”. International Journal of Health and Clinical Research 3, no. 7 (October 24, 2020): 84–88. Accessed July 3, 2024. https://ijhcr.com/index.php/ijhcr/article/view/268.